Categories: Cakes, Chocolate, Reviews

Desserts for Valentine’s Day (Dessert #3)

I never really know what to expect when I make my way inside a restaurant, bakery, or cafe in search of desserts. Once I caught sight of this at Vinaka Cafe in Carlsbad (San Diego), there was absolutely no way I was going to pass it up. This cake is made with both dark and white chocolates. Once you take a bite, you won’t be seeing stars, you’ll be seeing stripes. It’s sooo gooood.

Zebra Cake

To view photo in Flickr, go to http://www.flickr.com/photos/yummies4tummies/4321849891

The only dessert I’ve made so far that had contrasting colors is the Black and White Cookie Ripple Coffee Cake (thanks to the Oreos).

Related Posts:

Déjà vu

More S.D. desserts to try (Desserts #6 & #7)

REVIEW: Tuxedo Truffle Napoleon and Triple Chocolate Brownie

Chocolate? I’m not biased. Really, I’m not.

More S.D. desserts to try (Desserts #18-#25)

Tags: Carlsbad, San Diego, Vinaka Cafe