I made this cake a few days after Thanksgiving. OMG! Raspberries.....and Raspberry Sauce!
If there's something else I learned from this, I am so not a swirler, not even a decent one. LOL.
I'll definitely make this again before the year's out with raspberries (yummmm!), maybe as early as Thanksgiving, if I can hold out that long.
Starbucks's Pumpkin Loaf ain't got nothin' on this pumpkin bread!
These muffins are super-duper good!
My pumpkin cravings are in full effect.
This pie would not be good for diabetics. It is chocooooolatey!!!
I made this two nights ago and it was a near-disaster.
A brownie should be moist yet firm, fudgy, and rich. It should leave you wanting more. :-)
I absolutely love Mexican Wedding Cookies, but as much as I enjoying baking, I swore to myself I would only make 'em during the Holidays.
I made this with my sis-in-law last year. It's Sam the Cooking Guy's recipe. We had used waaaay too much blueberries (what can i say, one of us is heavy-handed...
My sis-in-law were in a silly mood making this cake, trying to figure out how to best drizzle the glaze. Ah, good memories.
These Cowboy Coooooooookies were baked last July 4th (2007) with my sis-in-law. It is Laura Bush's recipe. With all the ingredients--3 cups flour, 3 cups oatmeal...